Sugar Free Liqueur Chocolates

The Pod Chocolates

  • £13.90
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Sugar Free Liqueur Chocolates 

  • 4 delicious liqueur flavours.
  • Sugar Free* chocolate sweetened with Maltitol.
  • Fillings formulated to contain only naturally occuring sugars.
  • Handmade in small batches.

Flavours: Irish coffee, Kirsch, Cassis (blackcurrant), R'n'R Gin (raspberry & rhubarb).

Guide Weight: 125g

Ingredients: Dark chocolate: cocoa mass 45.9%, sweetener: maltitol (E965) 43.6%, cocoa butter, emulsifier: soya lecithin (E332), natural vanilla. Milk chocolate: sweetener: maltitol (E695) 42%, whole milk powder, cocoa butter, cocoa mass 11.3%, emulsifier: soya lecithin (E322), natural vanilla. White chocolate: sweetener: maltitol (E965), cocoa butter, whole milk powder, emulsifier: soya lecithin (E322), natural vanilla. Fillings: coconut oil, cassis, kirsch, gin, whisky, coffee, coffee paste, natural fruit flavourings, sunflower lecithin. 

*no-added-sugar chocolate. Fillings and flavourings contain naturally occurring sugars only.

Allergens: milk, soya, nuts (almonds).

Made in an environment that uses a variety of nuts and may contain traces.

Storage: eat within 4 months. Store in a cool, dry place.

In warm conditions (for example in warm weather or a hot heated room) these chocolates will benefit from refrigerated storage to enjoy them at their best.

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