Seasonal Cake Box of Delights

Gift box of 4 delicious cakes made without gluten or dairy ingredients. Contains two wonderfully gooey mallow tea cakes and two chunks of rocky road decorated with seasonal motifs. Guide weight - total 450g.

See ingredients and allergens tab for dietary and carbohydrate information.

Store in a cool dry environment and eat within xxxxxxx

Ingredients:

Tea Cakes - Vegan milc chocolate: cane sugar, madagascar cocoa butter, cashew nuts (26%), madagascar cocoa beans, cocoa solids 40% minimum. Mallow: corn syrup, sugar, egg white. Biscuit: gluten free oat flour, muscovado sugar, maize starch, pal. fat, rapeseed oil, palm oil, partially inverted sugar syrup, riaing agent (sodium bicarbonate), flavouring, salt, emulsifier (mon and di glucerides of fatty acids).

Allergens: Nuts (cashew), egg. Made with gluten and dairy free ingredients but may contain traces due to the environment where they are made. The mallow filling contains egg white so may not be suitable for vegan diets. Vegetarian friendly.

Rocky Road - Vegan milc chocolate: sugar, cocoa butter, cocoa mass, rice syprup powder, chick pea protein concentrate, emulsifier (sunflour lecithin E322, flavouring), natural vanilla. Hazelnuts, hazelnut paste (toasted hazelnut 98%, emulsifier - soya lecithin E322), peanuts, honeycomb (sugar, glucose syrup, bicarbonate of soda, rice flour). Marshmallows: sugar, glucose-fructose syrup, water, starch, dextrose, gelling agent (carnageenan, hydrolised rice protein, natural flavour, colour E162).

Allergens: Allergens: Nuts (hazelnuts, peanuts). Made with gluten and dairy free ingredients but may contain traces due to the environment where they are made. Vegan and vegetarian friendly.

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Any orders received after 1pm on Fridays will not be despatched, at the earliest, until the following Monday (or Tuesday if Monday is a Bank Holiday) to avoid goods being held within the postal system over a weekend period and to guard against any deterioration of perishable goods.

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