Nutty Chocolate Collection

A collection of chocolates filled with nut butters and caramel made to our own recipes, featuring our peanut butter cups, almond butter cups and hazelnut caramel balls. Hand made in small batches from ethically produced chocolate and natural ingredients.

Selection contains: praline, salted caramel praline cup, almond butter cup, peanut butter cup.

Available in 2 box sizes. Guide weight 210g (12 box); 420g (24 box).

Recyclable packaging. Gift boxes are made from FSC certified board.

Store in a cool dry environment. Only refrigerate if room temperature is above 20c. ( If storing in the fridge, keep in a water-tight container to avoid spoiling by fridge moisture). Shelf life: best before 6 months from date of purchase.

Ingredients: white chocolate: sugar 46.5%, cocoa butter 29.5%, whole milk powder 23.5%, emulsifier soya lecithin, natural vanilla. Milk chocolate: minimum cocoa solids 33.6%, sugar, cocoa butter, whole milk powder, 21.8% milk solids, cocoa mass, emulsifier soya lecithin, natural vanilla. Dark chocolate: minimum cocoa solids 54%, cocoa mass, sugar, cocoa butter, emulsifier soya lecithin, natural vanilla. Fillings: caramel: (glucose syrup, sweetened condensed skimmed milk, sugar, water, cocoa butter, modified starch, thickener:agar-agar (E406), flavours, emulsifiers:mono-and diglycerides of fatty acides (E471), sunflower lecithin (E322), salt, acidity regulator: citric acid (E330), preservative: potassium sorbate (E202)), praline (hazelnuts, peanuts, walnuts, almonds, sugar), toasted peanuts and almonds, peanut butter, almond butter. Allergens: milk, soya, nuts (peanuts, hazelnuts, walnuts, almonds). Made in an environment where a variety of nuts are used and may contain traces of other nuts.

Vegetarian friendly.

2-3 working days from date of order. Standard shipping by Royal Mail Tracked 48. Want it faster? choose Royal Mail Tracked 24 at checkout.

Any orders received after 1pm on Fridays will not be despatched, at the earliest, until the following Monday (or Tuesday if Monday is a Bank Holiday) to avoid goods being held within the postal system over a weekend period and to guard against any deterioration of perishable goods.