Sugar Free Chocolate Halloween Pumpkin

Limited Edition. Why shouldn't diabetics enjoy some Halloween fun? This 200g no-added-sugar chocolate pumpkin is made from creamy smooth Belgian milk chocolate sweetened with Maltitol making it ideal for people avoiding processed sugar, or on low sugar diets.

*see 'ingredients and allergens' below for full product and dietary information.

Individually hand made from ethically sourced chocolate and natural ingredients.

Recyclable packaging, clear wrap is biodegradable.

Store in a cool dry environment. Only refrigerate if room temperature is above 20c. ( If storing in the fridge, keep in a water-tight container or freezer bag to avoid spoiling by fridge moisture).
Shelf life greater than 9 months.

Ingredients: Milk chocolate (sweetener: maltitol 42%, whole milk powder, cocoa butter, cocoa mass 11.3%, (emulsifier: soya lecithin), natural vanilla). White chocolate (sweetener: maltitol, cocoa butter, whole milk powder, emulsifier: soya lecithin, natural vanilla). Colouring- carrier cocoa butter, colours E102, E110.

Allergens: milk. Made in an environment that uses a variety of nuts and may contain traces. Vegetarian friendly.

Dietary information: *no-added-sugar chocolate. Contains naturally occurring sugars only.

Estimated carbohydrate value of the chocolate in this product, based on manufacturer's specification: 70g per 100g chocolate, of which naturally occuring sugars 9.2g.

Suitable for diabetic diets. Vegetarian friendly.

2-3 working days from date of order. Standard shipping by Royal Mail Tracked 48. Want it faster? choose Royal Mail Tracked 24 at checkout.

Any orders received after 1pm on Fridays will not be despatched, at the earliest, until the following Monday (or Tuesday if Monday is a Bank Holiday) to avoid goods being held within the postal system over a weekend period and to guard against any deterioration of perishable goods.