Sugar Free Ginger Dark Chocolate Bar

100g sugar free*chocolate bar. 45% cocoa, dark Belgian chocolate sweetened with Maltitol and flavoured with natural ginger oil. Drizzled with sugar free milk Belgian chocolate. *see 'ingredients and allergens' below for full product and dietary information. Individually hand made in small batches. Recyclable and biodegradable packaging.

Store in a cool dry environment. Only refrigerate if room temperature is above 20c. ( If storing in the fridge, keep in a water-tight container to avoid spoiling by fridge moisture). Shelf life greater than 12 months.

Ingredients: Dark Chocolate: cocoa mass 45.9%, sweetener maltitol (E965) 43.6%, cocoa butter, emulsifier soy lecithin (E322), natural vanilla. Milk chocolate (sweetener: maltitol 42%, whole milk powder, cocoa butter, cocoa mass 11.3%, emulsifier: soya lecithin, natural vanilla). Natural ginger flavour. Allergens: soya, milk. Made in an environment that uses a variety of nuts and may contain traces. Not suitable for people with nut allergy. Dietary information: * no-added-sugar chocolate, fillings or flavourings contain naturally occurring sugars only. Estimated carbohydrate value based on manufacturer's specification: 49g per 100g chocolate, of which naturally occuring sugars 2.1%. Suitable for diabetic diets. Vegetarian friendly.

2-3 working days from date of order. Standard shipping by Royal Mail Tracked 48. Want it faster? choose Royal Mail Tracked 24 at checkout.

Any orders received after 1pm on Fridays will not be despatched, at the earliest, until the following Monday (or Tuesday if Monday is a Bank Holiday) to avoid goods being held within the postal system over a weekend period and to guard against any deterioration of perishable goods.